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Pest Management, Polyphenols, and Fruit Quality: The 2026 Horticultural Agronomy Standard
"Balancing effective crop protection with the enhancement of phytochemical profiles remains a central focus for modern horticulture. The intersection of pest management and fruit quality involves complex biochemical pathways where defense mechanisms directly influence the accumulation of bioactive compounds, particularly polyphenols. In 2026, agronomic standards demand practices that achieve optimal pest suppression without compromising the nutritional integrity, sensory appeal, or market value of the harvest. The Biochemical Nexus: How Pest Stress Drives Polyphenol Synthesis Plant defense systems rely heavily on secondary metabolites to deter..."
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